In honor of Better Breakfast Month try the best scrambled egg recipe packed with protein and flavor and pair with a serving of fruit or add chopped vegetables to the scramble to complete the meal. You can eat it for breakfast, lunch or dinner.

Ingredients

• 1 large egg
• 2 large egg whites
• ¼ cup of low fat cottage cheese
• ¼ cup of 2% shredded cheese
• Salt and Pepper to taste

Instructions

1. Mix all ingredients together in bowel
2. Heat small skillet over medium to medium high heat coated with cooking spray
3. Add egg mixture and cook thoroughly until no longer runny